INTRODUCTION TO HOTEL MANAGEMENT;
The growth of tourism in india has led to the growth of hotel industry and today,the hotel industry provides a promising career to yputh,being a service industry,the motive of the hotel management lies in providing the best service to its customers.the hotel management course provides in-depth laboratory work for students to acquire the required knowledge and skill standards in the operational areas of food production,food and beverage service ,catering,front office operation and house keeping a part from these,it also imparts substanitial managerial training in the areas of sales and marketing financial management,human resources management,hotel and catering law,property management,and entrepreneurship development.
ELIGIBILITY;
The minimum qualification for admission is the compltion of 10+2 .those appearing in 10+2 final or equivalent examination can also appear in joint entrance examanation(jEE) for being considred on the provisional basis.
jOB SEOPE AND CARRER OPTIONS;
There are innumerable openings in hotel management carrer some of the carrer options are found in the following areas
1)hotel and allied industry
2) hospilality executives
3)kitchen management
4)house and industrial catering supervisors/assistants
5)faculity in hotel management
6)cabin crew in national and international airlines
7)catering officers in cruise lines/ships
8)marketing/sales executies in hotel/multinational compaines
9) managers/supervisors in tourism development corporations
10)entrepreneurship opportunities
